In a groundbreaking development, Jammu and Kashmir will release its first cold-tolerant forage sorghum varieties by 2025, successfully adapting this traditionally dryland crop to the…
View More ICRISAT and SKUAST Introduce Cold-Tolerant Sorghum in Jammu and Kashmir
Zydus Wellness has officially expanded into the packaged foods segment with the launch of Sugar Free D’lite cookies, tapping into the growing demand for healthier…
View More Zydus Wellness Enters Packaged Foods Market with Sugar-Free Cookies, Partners with Shahid Kapoor
Major FMCG companies, including Hindustan Unilever (HUL), Colgate-Palmolive, and Marico, are adopting a “Designing for India” approach, launching products tailored to meet the nation’s diverse…
View More Indian FMCG Giants Embrace ‘Designing for India’ Strategy to Engage Modern Consumers
Food delivery giant Swiggy has introduced the ‘Seal’ programme, a new initiative aimed at enhancing hygiene and food quality among its restaurant partners. Currently live…
View More Swiggy Launches ‘Seal’ Programme to Elevate Food Hygiene Standards across India