The Indian government is increasing its focus on the food processing sector through major schemes aimed at improving infrastructure, reducing post-harvest losses and helping farmers…
View More Govt Pushes Food Processing Growth Through PMKSY and Other Schemes
The Centre has approved large-scale procurement of pulses and oilseeds at Minimum Support Price under the Price Support Scheme, giving relief to farmers in Tamil…
View More Centre Clears MSP Procurement of Pulses and Oilseeds in Four States
The two-day conference of agriculture ministers of BRICS countries was held in Indore, Madhya Pradesh, on June 12 and 13, 2026, with a focus on…
View More BRICS Agriculture Ministers’ Conference Held in Indore on June 12–13 with Focus on Small Farmers and Food Security
The nationwide Khet Bachao Abhiyan, launched under the aegis of the Union Ministry of Agriculture and Farmers’ Welfare, has reached more than 9.42 lakh farmers…
View More Khet Bachao Abhiyan Reaches Over 9.42 Lakh Farmers, Promotes Balanced Fertiliser Use
Students of the National Institute of Food Technology, Entrepreneurship and Management-Thanjavur (NIFTEM-T) have been encouraged to drive the global adoption of millets by developing innovative…
View More NIFTEM-T Students Urged to Turn Millets into Global Superfood Category
New GFI India report highlights climate-resilient traditional crops as future drivers of nutrition, food security, and the plant-protein economy As India intensifies efforts to diversify…
View More India Urged to Revive Indigenous ‘Orphan Crops’ to Strengthen Protein Security and Cut Import Dependence
India has achieved a historic milestone in agricultural production, with total foodgrain output estimated at 376.563 million tons in 2025–26, according to the Third Advance…
View More India Records Highest-Ever Foodgrain Production at 376.56 Million Tons in 2025–26
The Central Arecanut and Cocoa Marketing and Processing Cooperative Limited (CAMPCO) has welcomed the proposed ‘Prof U. R. Rao Advanced Science Centre’ in Udupi, calling…
View More CAMPCO Welcomes Proposed Prof. U.R. Rao Science Centre in Udupi
India’s emerging blueberry industry is gradually moving from experimental cultivation to a commercially promising segment, driven by rising consumer demand for healthy foods, protected farming…
View More India’s Blueberry Farming Enters Growth Phase Despite Cost and Knowledge Challenges
A newly developed variety of purple wheat from Oklahoma State University is drawing global attention for its enhanced nutritional profile and potential health benefits. Developed…
View More Purple Wheat: The Supergrain Bringing More Nutrition to Everyday Bread