Tirumala Tirupati Devasthanams has signed a Memorandum of Understanding with CSIR–Central Food Technological Research Institute, Mysuru, to enhance the quality, safety and nutritional value of…
View More Tirumala Prasadam to Get Scientific Quality and Safety Support
The Food Safety and Standards Authority of India (FSSAI) has directed all food business operators (FBOs) to immediately discontinue the use of metallic pins, staple…
View More FSSAI Directs Food Businesses to End Use of Metallic Pins and Wires in Packaging
The Food Safety and Standards Authority of India (FSSAI) has issued notices to eight food business operators for allegedly using misleading brand names, trade names…
View More FSSAI Cracks Down on ‘Healthy’ Marketing Claims, Issues Notices to Eight Food Companies
The U.S. Food and Drug Administration (FDA) has identified significant data integrity, manufacturing, and maintenance deficiencies at a manufacturing facility operated by Dabur India following…
View More US FDA Flags Data Integrity and Quality Control Lapses at Dabur Manufacturing Facility
The Supreme Court has sought responses from the Centre, the Food Safety and Standards Authority of India (FSSAI) and the Comptroller and Auditor General (CAG)…
View More Supreme Court Seeks Explanation from Centre, FSSAI Over Food Safety Enforcement Gaps
In a major step towards addressing hidden hunger and micronutrient deficiencies in India, Millers for Nutrition, powered by TechnoServe, in association with the CII Food…
View More Industry Leaders Unite to Build National Roadmap for Scaling Staple Food Fortification
India’s food safety regulator, FSSAI, has sought a detailed explanation from quick-commerce platform Blinkit following multiple consumer complaints regarding the quality of eggs sold through…
View More FSSAI Seeks Report from Blinkit Over Consumer Complaints on Egg Quality
The Food and Drugs Administration has directed all restaurants, hotels, caterers and fast-food outlets across Maharashtra to clearly disclose the use of cheese analogue in…
View More No More Fake Cheese Secrets! Maharashtra Cracks Down — Menu Disclosure Mandatory from May 1
The Institute of Good Manufacturing Practices India (IGMPI) has completed more than a decade of operations, reinforcing its role as one of the country’s leading…
View More IGMPI Marks Over a Decade of Leadership in Food Safety and Quality Training
The Department of Food and Public Distribution (DFPD) is actively working towards fulfilling its targets under the Special Campaign 5.0, which aims to promote efficiency,…
View More Dept of Food and Public Distribution Strives to Achieve Targets Under Special Campaign 5.0