Iran and Taiwan have rejected three containers of Indian tea, citing phytosanitary issues and the presence of pesticides beyond permissible limits. Two containers have come back from Taiwan and one from Iran.
The MRL is defined as the maximum concentration of pesticide residue that is expected to occur in or on food and feeding material following the use of pesticides as per Good Agricultural Practice (GAP). As a trading standard, MRLs help ensure residue levels do not pose risks to consumers. Till now, the Food Safety and Standards Authority of India (FSSAI) has notified MRL of 34 pesticides.
When tested in an independent laboratory, the MRL in the tea consignments from April to mid-May was found to be higher than the limits set by the FSSAI and was therefore rejected by the traders.
The container that Iran rejected had phytosanitary (measures for the control of plant diseases) issues. It was not the fault of the producer; it was the exporter’s.
Indian Tea Exporters Association (ITEA) chairman Anshuman Kanoria said that Indian exporters follow the FSSAI norms for tea. But several countries follow variations of the EU standards, which are more stringent than the FSSAI rules.
A former Tea Board of India official told Mint that the MRL for chemical quinalphos (pesticide) in India is 0.01 mg per kg, which is one of the strictest standards in the world, according to a former Tea Board of India official. The standard is 0.1 for Japan and 0.7 for the European Union.
According to exporters, many countries find it tough to export tea to Taiwan because of their strict MRL requirements. Even shipments from Vietnam and China get rejected as they fail to comply with Taiwanese norms.
An exporter said the rejected container from Taiwan came from one of India’s largest tea exporters based out of Kolkata. The company had shipped 600 containers, of which only two were rejected.
Another exporter said China also rejected India’s CTC tea due to the presence of chromium content. Traces of chromium are found in Indian tea because of the use of stainless steel machinery.
To ensure that the quality of tea is not compromised, the Tea Board visits and inspects various manufacturing units and warehouses at regular intervals. They also collect tea samples to check the quality of tea.
The board does not allow sub-standard tea to be marketed. It also takes strict action against tea makers, including suspension or cancellation of registrations. It can also control orders depending on the extent of the violation.
During the last financial year, India exported 200.79 million kg of tea, slightly lower than the 203.79 million kg in the previous financial year.
However, the value of exports during the last financial year was higher at Rs. 5,415.78 crore compared with Rs. 5,311.53 crore in the previous fiscal.
The shortage of shipping containers and high ocean freight were the reasons behind the marginal fall in exports, sources in the tea industry told the news agency.
Indian tea exporters are hoping to ship out 220-225 million kg in 2022. By 2025, the Tea Board aims to produce 300 million kg of tea annually.
The Tea Board, which functions under the commerce ministry, has asked tea producers and sellers to strictly comply with the FSSAI quality norms before selling the product. It has also instructed authorities not to release tea consignments from the warehouses if they fail to qualify the FSSAI test parameters.
A compilation of international laws would restrict usage of almost every pesticide, and there are huge discrepancies in laboratory results, with each stating that results are subject to a +/-50 percent error margin. In such an environment, a lab failure is more of a legislative rejection than a reflection of safety.