A recent study has explored the use of nano-urea in growing wheat, a key crop for India’s food supply. The research, conducted at ICAR-IARI from…
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Category: Agro
Regulations, Credit, and Market Access Remain Hurdles for MSMEs: Study
A study conducted by ASSOCHAM in partnership with Egrow Foundation has revealed that micro, small, and medium enterprises (MSMEs) in India continue to face significant…
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IVPA Urges Lifting Suspension on Oilseeds Commodity Derivatives to Support Agri-Ecosystem
The Indian Vegetable Oil Producers Association (IVPA) is advocating for the removal of the suspension on oilseeds commodity derivative contracts, emphasizing that doing so would…
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Retail Prices of Tur and Urad Remain Stable Amid Declining Mandi Prices
The retail prices of Tur (pigeon pea) and Urad (black gram) have remained stable over the past three months, largely due to a decline in mandi prices. The Department of…
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India & France to Strengthen Ties with Focus on Food Security, Climate Action, and Economic Growth
Union Minister Piyush Goyal emphasized the potential for India and France to collaboratively enhance agricultural and food processing practices for global food security using sustainable…
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Union Cabinet Approves National Mission on Natural Farming as Standalone Scheme
The Union Cabinet, chaired by PM Modi, has approved the National Mission on Natural Farming (NMNF) as a standalone Centrally Sponsored Scheme under the Ministry…
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₹69,000 Crore in Subsidized Grains Leakages: Where Is India’s Free Ration Going?
India’s Public Distribution System (PDS), one of the largest food welfare initiatives in the world, is grappling with massive inefficiencies. A new report by the…
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Australia Eyes Agri-Tech Opportunities in India: Government Report
In a move to deepen bilateral collaboration, Australia has expressed keen interest in exploring opportunities in India’s rapidly growing agricultural technology (agri-tech) sector, according to…
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Govt Launches Phase 2 of Subsidized Bharat Atta and Rice Program to Curb Food Inflation
The Indian government launched the second phase of its Bharat-branded atta (wheat flour) and rice initiative on Tuesday, aiming to curb rising food inflation. Under…
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ICRISAT and SKUAST Introduce Cold-Tolerant Sorghum in Jammu and Kashmir
In a groundbreaking development, Jammu and Kashmir will release its first cold-tolerant forage sorghum varieties by 2025, successfully adapting this traditionally dryland crop to the…
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