फ़ेडरेशन ऑफ़ स्वीट्स एंड नमकीन मैन्युफैक्चरर्स का कहना है कि समोसे और जलेबी जैसे भारतीय स्नैक्स को अलग से निशाना बनाना अनुचित है; डर पैदा…
View More FSNM ने पारंपरिक स्नैक्स पर स्वास्थ्य चेतावनियों का किया विरोध, मोटापे की समस्या के लिए जागरूकता आधारित समाधान की मांगCategory: Snacks / Namkeen / Mithai
FSNM Opposes Health Warnings on Traditional Snacks, Calls for Awareness Approach to Obesity Crisis
Federation of Sweets and Namkeen Manufacturers says singling out Indian snacks like samosas and jalebis is unfair; urges moderation and mindful eating over fear-based advisories.…
View More FSNM Opposes Health Warnings on Traditional Snacks, Calls for Awareness Approach to Obesity CrisisReady-to-Cook Meals Boom at 58% as Indian Consumers Seek Speed and Simplicity
India’s ready-to-cook (RTC) food segment is witnessing an unprecedented surge, recording a 58% growth in 2024 and adding 18 million new households to its consumer…
View More Ready-to-Cook Meals Boom at 58% as Indian Consumers Seek Speed and SimplicityGen Z and Millennials Fuel Fried Chicken Boom in India
India’s quick service restaurant (QSR) industry is in the grip of a fried chicken frenzy, driven by skyrocketing demand for chicken wings among Gen Z…
View More Gen Z and Millennials Fuel Fried Chicken Boom in IndiaLeo Dryfruits Steps into Snack Business with ‘Munchin Lite-bits’ Deal Worth ₹1.5 Crore
Leo Dryfruits & Spices Trading Ltd., known for selling premium spices and dry fruits, is now entering the snack market. The company has bought key…
View More Leo Dryfruits Steps into Snack Business with ‘Munchin Lite-bits’ Deal Worth ₹1.5 CroreWow! Momo Launches India’s First Gluten-Free Momos across 11 Metro Cities
The QSR brand partners with chef Ranveer Brar to promote inclusive indulgence through new quinoa and chickpea-based momos. Quick service restaurant chain Wow! Momo has…
View More Wow! Momo Launches India’s First Gluten-Free Momos across 11 Metro CitiesIndia’s First Sweet Potato-Carrot Cheddar Cheese Unveiled by 71-Year-Old Food Scientist
In a groundbreaking leap for India’s plant-based food industry, veteran food technologist Dr. Chaitanya Hoskote has developed the country’s first Cheddar-style vegan cheese made entirely…
View More India’s First Sweet Potato-Carrot Cheddar Cheese Unveiled by 71-Year-Old Food ScientistHyFun Foods Unveils Indian Street-Style Frozen Snacks, Targets ₹100 Cr Retail Revenue by 2025
Gujarat-based frozen foods major HyFun Foods is expanding its ready-to-cook snack portfolio with a focus on Indian street-style flavours, as it looks to deepen its…
View More HyFun Foods Unveils Indian Street-Style Frozen Snacks, Targets ₹100 Cr Retail Revenue by 2025Crunch Time for India’s Snack Market: Packaged Consumption Plateaus in FY25
India’s once-booming appetite for packaged snacks has reached a plateau in FY25, with average household consumption remaining unchanged at 12.8 kg, according to new data…
View More Crunch Time for India’s Snack Market: Packaged Consumption Plateaus in FY25Kundapur-Based Gokul Fruits Launches India’s First Vacuum-Fried Wild Mango Chips
In a unique innovation in the vacuum-fried food segment, Kundapur-based Gokul Fruits Pvt. Ltd. has introduced chips made from wild mangoes, becoming the first company…
View More Kundapur-Based Gokul Fruits Launches India’s First Vacuum-Fried Wild Mango Chips
