India continues to hold its commanding position as the undisputed leader in the global spice industry, serving not only as the largest producer and consumer…
View More India Spices Up Global Trade: Dominates as Top Producer, Consumer, and Exporter
Category: Spices
National Turmeric Board Launched: India Targets Doubling Production to 20L Tons in 5 Years
Union Commerce and Industry Minister Piyush Goyal inaugurated the National Turmeric Board on Tuesday, announcing ambitious plans to double India’s turmeric production to 20 lakh…
View More National Turmeric Board Launched: India Targets Doubling Production to 20L Tons in 5 Years
India’s Spice Exports to reach $10 Billion by 2030, Targets New Global Markets
India’s spice industry is poised for significant growth, with export revenues projected to hit $10 billion by 2030. The sector is focusing on expanding its…
View More India’s Spice Exports to reach $10 Billion by 2030, Targets New Global Markets
India’s Spice Exports Target $10 Billion by 2030 with New Market Expansion
India’s spice industry is on track to achieve $10 billion in exports by 2030, with a focus on expanding into new global markets, including Africa,…
View More India’s Spice Exports Target $10 Billion by 2030 with New Market Expansion
India’s Focus on Quality Control Crucial for Global Spice Leadership: Apoorva Shah, NHC Foods
India is ramping up efforts to improve quality standards in its spice industry to meet growing global demand for authentic, high-quality products, according to Apoorva…
View More India’s Focus on Quality Control Crucial for Global Spice Leadership: Apoorva Shah, NHC Foods
Foundation Stone Laid for Organic Spice Industrial Unit in Ri Bhoi
On August 12, Chief Minister Conrad Sangma laid the foundation stone for the Organic Spice Industrial Unit (Prime-Hub) in Bhoirymbong, Ri-Bhoi district. The unit, overseen…
View More Foundation Stone Laid for Organic Spice Industrial Unit in Ri Bhoi
Spices Board Implements Measures to Prevent EtO Contamination in Exports: Commerce Minister
The Spices Board has introduced several preventive measures, including mandatory pre-shipment testing, to address ethylene oxide (EtO) contamination in spices exported to Singapore and Hong…
View More Spices Board Implements Measures to Prevent EtO Contamination in Exports: Commerce Minister
India Advocates for Enhanced Quality Standards for Spices at Global Forum
To elevate global food quality standards, India has strongly advocated for the enhancement of quality benchmarks for key spices, including small cardamom, vanilla, and turmeric,…
View More India Advocates for Enhanced Quality Standards for Spices at Global Forum
FSSAI to Take Action Against Spice Brands After Rajasthan Flags MDH, Everest Products as Unsafe
Following Rajasthan’s findings of unsafe pesticide levels in certain MDH and Everest spice products, the Food Safety and Standards Authority of India (FSSAI) is set…
View More FSSAI to Take Action Against Spice Brands After Rajasthan Flags MDH, Everest Products as Unsafe
Govt Collaborates with Spice Makers to Ensure EtO Compliance; Everest Spices Directed to Take Corrective Action
The government has identified non-compliance with ethylene oxide (EtO) standards in some samples of Everest Spices and has mandated corrective actions, an official announced on…
View More Govt Collaborates with Spice Makers to Ensure EtO Compliance; Everest Spices Directed to Take Corrective Action