Health-conscious Indians are increasingly saying “no thanks” to extra sugar in their drinks, pushing sales of zero- and low-sugar beverages to a five-year peak in 2025. What was once dismissed as just an urban trend has now become a mainstream choice across carbonated sodas, juices, energy drinks, coffees, and more.
Coca-Cola, the leader in India’s massive Rs 60,000 crore-plus soft drinks market, saw its zero-sugar lineup—including popular picks like Diet Coke, Coke Zero, no-sugar Thums Up X Force, Sprite Zero, and even some juices and Kinley water—hit a record 30% of its total volumes in 2025. Diet Coke alone doubled its sales from the previous year, reflecting strong demand for these lighter options.
PepsiCo is riding the same wave. Through its major bottling partner Varun Beverages, no-sugar and mid-sugar drinks (think Pepsi Black, 7 Up Zero Sugar, Sting energy drink, Tropicana variants, and Aquafina) jumped to 59% of total volumes in the October-December 2025 quarter—up from 53% a year earlier. That’s the biggest yearly jump PepsiCo has seen in this category.
Industry insiders say the overall share of zero- and low-sugar drinks climbed to around 30% of sales in 2025, up dramatically from just about 5% in 2020. The shift is fueled by growing awareness about health, rising diabetes concerns, the influence of Gen Z prioritizing wellness and aesthetics, New Year resolutions, and even the popularity of weight-management medications.
Even coffee chains are jumping in—Tata Starbucks rolled out sugar-free flavours in over 500 stores in January to give customers more control over sweetness without sacrificing taste. Meanwhile, startups like Go Zero, Yummy Bee, and Chini Kum are attracting investor money by focusing purely on low- or no-sugar offerings.
Experts note that Indians are finally “walking the health talk”—paying closer attention to calories and ingredients while still craving flavour and fun. With affordable price points (many cans under Rs 10-20) and clever marketing, companies like Coca-Cola are aggressively expanding these lines, including new flavoured waters and innovations timed to events like the ICC World Cup.
This isn’t just a passing phase—it’s a clear sign that India’s beverage habits are evolving toward healthier indulgence, one sip at a time.

