When Chocolate Met Ice Cream: Hangyo & SMOOR’s ‘Black Gold’ is Here to Steal Your Sweet Tooth!

What happens when two titans of taste join hands? You get magic in a scoop — and that’s exactly what went down at SMOOR’s posh Lavelle Road outlet in Bengaluru, where Hangyo Ice Cream and SMOOR Chocolates unveiled their latest masterpiece: Black Gold Ice Cream!

In an afternoon that was bursting with indulgence, laughter, and a whole lot of chocolate, guests were treated to the royal unveiling of a dessert that’s more than just dessert — it’s a luxurious experience.

A Scoop of Luxury, A Swirl of Legacy

Imagine this: Hangyo’s velvety, melt-in-your-mouth ice cream meets SMOOR’s world-class couverture chocolate. The result? Black Gold — a bold, rich, and oh-so-decadent treat that tastes like it was made for royalty. Every bite tells a story of ancient cocoa rituals, elegant royal courts, and timeless craftsmanship.

“Black Gold is more than just a product—it’s a statement,” said Ullas Kamath, Vice Chairman of Hangyo Ice Cream. “It celebrates craftsmanship, indulgence, and collaboration — a scoop of tradition blended with a swirl of innovation!”

A Flavourful Launch Party, Sundaes Included!

The launch event was pure joy. Guests were welcomed with warm smiles and a grand unveiling by Sankeern Pai, Head of Business Development at Hangyo, and Vimal Sharma, Founder & CEO of SMOOR. And oh, the tasting session — let’s just say, no spoon was left behind.

To sweeten the deal, there was a DIY Sundae Station where kids and grown-ups alike got creative with toppings, sauces, and sprinkles galore! Think chocolate fountains, marshmallow toppings, roasted nuts, and gooey caramel — it was a sundae lover’s paradise.

And for the little ones? Black Gold-themed games, goodies, and giggles made sure everyone left with more than just a sugar high.

Voices That Melted Our Hearts (Like Ice Cream on a Sunny Day!)

Sankeern Pai couldn’t hide his excitement:

“Ice cream is an emotion, not just a dessert. With Black Gold, we blend our creamy heritage with SMOOR’s chocolate genius. It’s more than a flavour — it’s a feeling!”

Vimal Sharma added with pride:

“This is where chocolate meets its soulmate. We’ve blended two legacies to redefine indulgence for the Indian palate — bold, rare, and unforgettable.”

And from SMOOR’s marketing maestro Kanchan:

“True indulgence lies in the details. With Hangyo, we’ve created something that’s not just delicious, but a full-blown sensory celebration!”

More Than a One-Scoop Wonder

This collaboration didn’t just stop at Black Gold. The full co-branded range features mouthwatering flavours like Roasted Almond with Coffee, Salted Caramel, Dry Fruits, and Vanilla Bean — all available in stylish 100 ml and 500 ml packs. You’ll find them across SMOOR outlets nationwide, cozied up inside chic co-branded freezers.

And yes — the staff wear special Hangyo x SMOOR aprons, because even dessert deserves a fashion moment!

The Final Scoop

This is no ordinary ice cream. Black Gold is what happens when heritage meets haute cuisine. When coastal Karnataka’s beloved Hangyo joins hands with Bengaluru’s luxury chocolate brand SMOOR, sparks (and sprinkles) fly!

So, whether you’re a sweet tooth on the hunt for your next indulgence or a connoisseur of fine taste, this is one scoop you don’t want to miss.

Black Gold Ice Cream — because why just eat dessert when you can experience it?