PepsiCo is accelerating its move away from synthetic additives, with CEO Ramon Laguarta announcing a stronger push toward natural ingredients in its snack products. The…
View More PepsiCo CEO: Snack Maker Ramps up Shift toward Natural Ingredients amid Growing Pressure
Goyal Salt Limited, a leading name in India’s salt manufacturing industry, is poised to double its turnover to Rs. 300 crores within the next two…
View More Goyal Salt Eyes Rs. 300 Crore Revenue by 2027 with Rs. 80 Crore Investment in New Gujarat Plant
From bustling street food stalls in Delhi to sleek gourmet kitchens in Bengaluru, the Indian palate is evolving—and at the centre of this culinary shift…
View More Flavour Under Fire: Inside India’s Booming, Yet Challenged, Seasoning Market
Pistachio is emerging as the culinary star of 2025, moving beyond its traditional role in Indian mithai to dominate menus with innovative dishes and drinks.…
View More Pistachio Power: The Green Nut Revolutionizing 2025’s Food Scene
As regulatory pressure to eliminate synthetic food dyes intensifies, McCormick & Co. is actively collaborating with restaurants and food manufacturers to reformulate products, CEO Brendan…
View More McCormick Joins Industry Push to Reformulate Products amid Synthetic Dye Ban Efforts
The Indian Sugar and Bio-Energy Manufacturers Association (ISMA) has confirmed that India will have sufficient sugar availability to meet domestic demand during the 2024-25 marketing…
View More ISMA Confirms Ample Sugar Supply to Meet Domestic Demand
A new kitchen trend is making waves on Western social media—melting butter until it turns aromatic and nutty, a process influencers are hailing as a…
View More Ghee Goes Global: Western Social Media Discovers India’s Ancient Superfood
Ferrero has announced the acquisition of Power Crunch, a protein snacks brand known for its wafer bars and high-protein crisps, from Bio-Nutritional Research. The deal,…
View More Ferrero Acquires Protein Snack Brand Power Crunch to Expand U.S. Market Presence
The U.S. Food and Drug Administration (FDA) has officially banned the use of Red Dye No. 3 in food and beverages, citing its link to…
View More FDA Bans Red Dye No. 3 in Food Products over Cancer Risk
by Muaaz Ali GNT will spotlight its innovative Exberry plant-based colours at ProSweets Cologne, scheduled from February 2–5, 2025. Crafted from non-GMO fruits, vegetables, and plants, Exberry…
View More Exberry by GNT to Showcase Plant-Based Colours at ProSweets 2025