With declining demand since its 2011 peak, major gum manufacturers like Hershey and Mars Wrigley are turning to innovative flavors, ingredients, and formats to revitalize…
View More Gum Manufacturers Innovate to Boost Sales Amid Declining DemandCategory: Food Ingredients
Specialty Food Ingredient Market Set to Soar
With more consumers seeking healthier food options, niche products are having their moment. The specialty food ingredient market is poised for substantial growth from 2024…
View More Specialty Food Ingredient Market Set to SoarSynthetic Colour Industry Sees Surge amid Changing Food Habits, Raises Health Concerns
The synthetic colour industry in India is experiencing significant growth, driven by changing food habits and increased demand for visually appealing foods. However, this rise…
View More Synthetic Colour Industry Sees Surge amid Changing Food Habits, Raises Health ConcernsFocus on Sweeteners: Consumers Prefer Individual Ingredients Over the “Artificial Sweeteners” Category
A recent report by HealthFocus International reveals that consumers are more receptive to individual artificial sweetener ingredients than to the category of “artificial sweeteners” as…
View More Focus on Sweeteners: Consumers Prefer Individual Ingredients Over the “Artificial Sweeteners” CategoryNew Dietary Guidelines Target Sugar Content in Packaged Foods and Beverages
The National Institute of Nutrition (NIN) and the Indian Council of Medical Research (ICMR) have introduced sugar content thresholds for packaged foods and beverages for…
View More New Dietary Guidelines Target Sugar Content in Packaged Foods and BeveragesIKP Knowledge Park and GFI India Launch Smart Protein Innovation Centre
IKP Knowledge Park in Bengaluru has partnered with The Good Food Institute India (GFI India) to establish India’s first Centre for Smart Protein and Sustainable…
View More IKP Knowledge Park and GFI India Launch Smart Protein Innovation CentreWai Wai Maker CG Foods Set to Cut Salt by 10–25%: CEO
Manvendra Amber Shukla, the global CEO of CG Foods, announced that the company will begin reducing salt in select variants of its noodles by 10–25%…
View More Wai Wai Maker CG Foods Set to Cut Salt by 10–25%: CEOITC Launches ‘Himalayan Pink Salt’
ITC’s Aashirvaad brand has introduced its latest product: Himalayan Pink Salt. Known for its commitment to high-quality and safe products, Aashirvaad’s Himalayan Pink Salt promises…
View More ITC Launches ‘Himalayan Pink Salt’Ingredion Report: Consumer Demand for Improved Nutrition Shapes Purchasing Habits
In response to growing consumer interest in healthier choices, Ingredion’s 2024 consumer food preference trend report reveals a significant shift in purchasing behaviours, with an…
View More Ingredion Report: Consumer Demand for Improved Nutrition Shapes Purchasing HabitsHC nullifies penalty against Tata Chemicals and others for alleged substandard iodized salt
The Nagpur bench of the Bombay High Court has overturned a penalty order issued by the Food Safety Appellate Tribunal in Maharashtra’s Buldhana back in…
View More HC nullifies penalty against Tata Chemicals and others for alleged substandard iodized salt