July 25, 2020 Food Safety and Standards Authority of India, FSSAI, on 24th July 2020 has extended dates by two months till October 1st 2020. This date…
View More Time limit set to display ”best before”, “mfg date” for sweets on 1st Oct: FSSAICategory: Food safety
Milk, honey, edible oil, meat & poultry soon to undergo severe quality checks: FSSAI new CEO
July 24, 2020 IAS officer and new CEO of FSSAI, Arun Singhal informs new ways of testing and new regulations at the food regulator with…
View More Milk, honey, edible oil, meat & poultry soon to undergo severe quality checks: FSSAI new CEOFSSAI extends its agreement with distribution of surplus food norms to 1st Jan 2021
July 3, 2020 FSSAI has postponed the timeline for the compliance with the Food Safety and Standards (Recovery and Distribution of Surplus Food) Regulations, 2019…
View More FSSAI extends its agreement with distribution of surplus food norms to 1st Jan 2021Follow FSSAI guidelines to have cleaner and safer fruits and vegetables
July 3, 2020 Food Safety and Standards Authority of India (FSSAI) has come up with effective guidelines to have clean fruits and vegetables. It is…
View More Follow FSSAI guidelines to have cleaner and safer fruits and vegetables“Food Safety is everyone’s business”, says FSSAI
June 8, 2020 Goa, Gujarat and Chandigarh lead in food safety: Rankings declared on World Food Safety Day The Food Safety and Standards Authority of…
View More “Food Safety is everyone’s business”, says FSSAIFSSAI demands clearness on import of golden syrup: not for honey
June 6, 2020 Food Safety and Standards Authority of India (FSSAI), after receiving complaints about the syrups being used for production of honey, it has…
View More FSSAI demands clearness on import of golden syrup: not for honeyFSSAI facilitates food businesses amid COVID 19 pandemic
May 12, 2020 In response to COVID 19 pandemic, the Food Safety & Standards Authority of India (FSSAI) is taking several steps to facilitate industry…
View More FSSAI facilitates food businesses amid COVID 19 pandemicFSSAI clarifies COVID-19 not a food borne disease
May 8, 2020 In a letter dated 5th May 2020 from Dr. G.S.G. Ayyangar, CEO of FSSAI is addressed to all The Chief Secretaries and all…
View More FSSAI clarifies COVID-19 not a food borne diseaseFSSAI Guidelines to Restart Businesses during COVID Lockdown: A PPT Presentation
As the nation suffers the scars of superbug, it will take quite some time to heal. FSSAI is trying to bring the food industry back…
View More FSSAI Guidelines to Restart Businesses during COVID Lockdown: A PPT PresentationFSSAI ensures uninterrupted food business operations during the COVID-19
Apr 23, 2020 The outbreak of COVID-19 has not only posed a threat to lives but also affected the world’s economy – supply chains, businesses…
View More FSSAI ensures uninterrupted food business operations during the COVID-19