Ice cream is something we all love; there might be very few countable people in this whole world that might not be loving ice cream. People from all age groups, from children to teen-agers to adults even the old…
Category: Article
How addressing energy used in food processing contributes to more sustainable agriculture
Image Source: Inter Solar July 2018 Addressing energy efficiency in food processing technologies is an essential ingredient for solving the global energy efficiency challenge. Industrial food processing technologies need to embrace the cleantech revolution to reduce their carbon footprint and…
Exploring new cultivation for vanilla growing
July 4, 2018 Expanding Madagascar’s vanilla production into new growing regions beyond the traditional Sava area could bring many benefits. From ice cream to chocolate to beverages, vanilla is everywhere. Its rich, sweet fragrance is already been introduced in berry flavours,…
Higher The Global Warming Rarer Will It Be To Find Vegetables –Researchers
June 19, 2018 Seems like there isn’t any part of our daily lives where global warming doesn’t raises its ugly head. According to researchers, vegetables are expected to go scarcer all over the world due to global warming and the only…
Millet revolution
The Indian Government has made 2018 as National Year of Milletsto boost production of the nutrient-rich millets and the agri industry involved in it Prologue The Indian Government approved 2018 as National Year of Millets to boost production of…
Will Plastic Ban Affect Food Industries?
4 April, 2018 In a series of Clean India Mission use of plastics and thermacol is banned in Maharashtra. State government in its recent orders said that all types of plastic packaging items have been restricted from sale, use…
Tilapia – the next potential earning buck for fisheries
22 Feb, 2018 Tilapia, the fish commonly known as aquatic chicken for its resemblance to chicken in taste, is the new buzzword in Indian seafood sector, which is looking to diversify from its over dependence on farmed shrimp. Genetically…
Indian Mithai & Namkeen Industry on the Rise
An opportunity knocking on the door As foods category is growing in India, several food companies are capturing salty snacks market. Around 1,000 snack items are sold in India spanning various tastes, forms, textures, aromas, bases, sizes, shapes and…
Packaging makes convenience food portable
As time-strapped consumers become increasingly health-conscious, convenience foods have evolved to provide easy, on-the-go nutrition across categories. But it’s not enough for manufacturers to simply offer quick and healthy meal solutions. To truly stand out on the shelf, product…
Ahead with Innovation – wafer baking machines Made in Germany
WALTERWERK KIEL, highly specialized in wafer baking machinery, delivers its JUPITER plants all over the world for more than 60 years now. Customers in 80 countries trust in WALTER baking machines from Kiel. The WALTER plants can…
