Mumbai, March 30: In a development that has sparked fresh conversations around airport pricing, Raghav Chadha, Member of Parliament from the Aam Aadmi Party, recently showcased how affordable food options are becoming a reality at Indian airports.
During a visit to the Chhatrapati Shivaji Maharaj International Airport, Chadha stopped by the Udaan Yatri Cafe, where he purchased a cup of tea for just ₹10 while waiting to board a flight to Delhi. He later shared a video of his experience on the social media platform X, drawing widespread attention from travellers and netizens alike.
In his post, Chadha interacted with fellow passengers at the cafe, many of whom expressed satisfaction with both the pricing and service. He noted that travellers described the offerings as “easy on the pocket” and “value for money,” highlighting a shift from the traditionally high prices associated with airport food.
The Udaan Yatri Cafe is part of an initiative aimed at making essential food and beverages accessible at reasonable rates within airport premises. The move is seen as a step toward improving passenger experience, particularly for budget-conscious travellers and first-time flyers.
Airport food pricing has long been a subject of criticism, with passengers frequently raising concerns over inflated costs driven by high operational expenses and premium retail environments. Against this backdrop, Chadha emphasized that affordable airport food is not only feasible but already being implemented successfully.
His remarks have resonated widely online, with many users welcoming the initiative and expressing hope that similar models will be introduced at more airports and even railway stations across the country.