The United States Food and Drug Administration (FDA) has initiated an investigation into the purported contamination of Indian spice products, notably those associated with MDH…
View More US FDA investigating alleged contamination of Indian spices following MDH and Everest incidents
India, a prominent exporter of spices, is facing bans on products from MDH and Everest brands by Singapore and Hong Kong due to pesticide worries.…
View More India Seeks Clarification from Food Regulators in Response to Quality Concerns Raised by Singapore and Hong Kong
Singapore has issued a recall for Everest’s Fish Curry Masala due to the detection of ethylene oxide pesticide levels exceeding permissible limits. The Singapore Food…
View More Singapore Recalls Everest’s Fish Curry Masala Over Pesticide Contamination Concerns
Catch Spices, a flagship brand of DS Group, has achieved a significant milestone by surpassing Rs 1,000 crore in sales, the company announced. This achievement…
View More Catch Spices Surpasses Rs. 1,000 crs in Sales
In a significant development for the spices industry, a leading spices maker company has announced plans to establish a new manufacturing unit in Ujjain with…
View More MDH to set up new Spices Manufacturing Unit in Ujjain with Investment of ₹150 Crores
Dabur is venturing into international markets with its spice brand, Badshah Masala, anticipating a substantial contribution of around 4% to its international sales in the…
View More Dabur Expands Footprint with Badshah Masala, Aims for 4% Contribution to Intl Sales
The start of the festive season has brought a sense of jubilation to cardamom cultivators in the Idukki district of Kerala, as prices of the…
View More Cardamom Prices Soar 20% to ₹1,900 per kg Amidst Low Production
In an address at the World Spice Congress 2023, Union Minister for Commerce and Industry, Piyush Goyal, called upon the spice industry to unite in…
View More Piyush Goyal Encourages Spice Industry to Expand into New Markets with a Target of $10 Billion in Exports by 2030
It’s the earliest known proof of the dish preparation in the province The first known curry preparation artefacts were discovered by archaeologists in Southeast Asia.…
View More Curry recipe’s origins trace back 2,000 years to Southeast Asia, providing insight into the dish’s originsKashmiri saffron, renowned for its quality and distinct flavour, has witnessed a remarkable revival in the market. With the acquisition of the Geographical Indication (GI)…
View More Kashmir Saffron Regains Prominence with Geographical Indication Tag, Fetching High Prices